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A Mountain Hearth

Tales of Modern Homesteading and Outdoor Adventure

December 15, 2010

Tree of Light

On a clear weekend afternoon in December, we set out to find a tree. I wanted to write this story all about how we went out to our favorite sustainable tree farm on this woman’s land way out Lynx Hollow road, where she lets the trees grow up like a magical forest, and the ground is carpeted in moss and toadstools. Now, we probably sound like the sort of folks who would go out in the forest service with a permit and cut our own wild tree, which we have done in the past, but all we have close by are Doug-firs and cedars, which don’t always make for the best indoor tree. Since December is the month of the year I get out in the wilds the least, I like to keep the tree up as long as possible to remind me of the woods, and the longevity, smell and texture of true firs is hard to beat.
So, we had visited this particular tree farm for the past few years, and since we are folks who like to have traditions, intended on visiting again this year. The thing about life, is that it is always changing, and we did set off in that direction, but ended up changing course. We drove along a winding, country back road past fields of grazing sheep and cows and came to a patch of wild roses along the road with sprays of bright red rosehips. Of course, I had to stop and prune some for my wreath making efforts. Then we stopped in at this little farm-store cottage I had always wanted to visit called Willow Springs Farm, and spent a good deal of time looking over all the handcrafts and soaps while my husband talked heritage turkeys with the farmer. By that time, it was later in the day, and we noticed a sign that said, “Trees, up to 20 feet, U-Pick, We Cut.” It was a very tiny patch of noble firs next to a hazelnut orchard, and the folks at Willow Springs Farm said the tree farmer wasn’t into chemical sprays, so we decided to break away from tradition and go check it out. The price was decent, and we didn’t have too far to travel home from there.

The kids picked out their favorite tree right away, and the old tree farmer cut it down. I know there are a lot of feelings out there against the practice of harvesting live trees for the holidays, but I have seen many tree farmers run sustainable practices with a lot of hard work and sweat of their brows, and it is my belief that a properly managed tree farm can be an excellent wildlife habitat and preservation of open space and farmland. After all, crops that nourish our spirit and well-being can be just as important as crops we grow for food. When it is so cold and dark so early in the wintertime, bringing nature indoors can be a great help, and the tree can always be recycled as woodchips or woody debris for stream habitat restoration.

Finally, we beheld our tree all lit up and glowing with twinkling white lights.  It’s always fun getting out all the old, favorite ornaments and making some new ones each year.

Two years ago I made this fairy tree topper from glittery silk flower petals and wool. We love to see her peering down at us from the heights of the treetop.

I got this mushroom ornament a while back, entirely coated in little strips of bark.

How could we not have a chicken somewhere on our tree?

Two of my handmade faeries peek into this birds nest I made out of beach grass roots. If you stand in just the right spot, one of the twinkling lights seems to be shining right out of the nest. I recall something about a birds nest in the tree being an old tradition, so this seemed like a fitting decoration.

Santa riding the enchanted black bear.

This ornament was inspired by my favorite story of this season, a Tlingit legend about Raven returning the light to the people earth by stealing it from the Sky Chief.
One of my snow faeries.
To our family, it’s a Solstice Tree, and a great source of light and tribute to the natural world in the center of our living room for the darkest month of the year. We decorate with a lot of little animals like squirrels, bears and birds, along with faeries, elves and different santas with long white beards. There are a few seed pods strung on thread and sprigs of lavender tied to the end of branches. Lately I’ve been tucking a lot of the kids little wool toys into the branches. The overall goal is to evoke the feeling of a magical forest.
For those of you who have ever wanted to know more about the history of this tradition, I found this summary of its origins on the Christmas Tree Farm Network website written by David Robson, Extension Educator, Horticulture; Springfield Extension Center:

“King Tut never saw a Christmas tree, but he would have understood the tradition which traces back long before the first Christmas, says David Robson, Extension Educator, Horticulture with the Springfield Extension Center.

The Egyptians were part of a long line of cultures that treasured and worshipped evergreens. When the winter solstice arrive, they brought green date palm leaves into their homes to symbolize life’s triumph over death.

The Romans celebrated the winter solstice with a fest called Saturnalia in honor of Saturnus, the god of agriculture. They decorated their houses with greens and lights and exchanged gifts. They gave coins for prosperity, pastries for happiness, and lamps to light one’s journey through life.

Centuries ago in Great Britain, woods priests called Druids used evergreens during mysterious winter solstice rituals. The Druids used holly and mistletoe as symbols of eternal life, and place evergreen branches over doors to keep away evil spirits.

Late in the Middle Ages, Germans and Scandinavians placed evergreen trees inside their homes or just outside their doors to show their hope in the forthcoming spring. Our modern Christmas tree evolved from these early traditions.

Legend has it that Martin Luther began the tradition of decorating trees to celebrate Christmas. One crisp Christmas Eve, about the year 1500, he was walking through snow-covered woods and was struck by the beauty of a group of small evergreens. Their branches, dusted with snow, shimmered in the moonlight. When he got home, he set up a little fir tree indoors so he could share this story with his children. He decorated it with candles, which he lighted in honor of Christ’s birth.

The Christmas tree tradition most likely came to the United States with Hessian troops during the American Revolution, or with German immigrants to Pennsylvania and Ohio, adds Robson.

But the custom spread slowly. The Puritans banned Christmas in New England. Even as late as 1851, a Cleveland minister nearly lost his job because he allowed a tree in his church. Schools in Boston stayed open on Christmas Day through 1870, and sometimes expelled students who stayed home.

The Christmas tree market was born in 1851 when Catskill farmer Mark Carr hauled two ox sleds of evergreens into New York City and sold them all. By 1900, one in five American families had a Christmas
tree, and 20 years later, the custom was nearly universal.

Christmas tree farms sprang up during the depression. Nurserymen couldn’t sell their evergreens for landscaping, so they cut them for Christmas trees. Cultivated trees were preferred because they have a more symmetrical shape then wild ones.

Six species account for about 90 percent of the nation’s Christmas tree trade. Scotch pine ranks first, comprising about 40 percent of the market, followed by Douglas fir which accounts for about 35 percent. The other big sellers are noble fir, white pine, balsam fir and white spruce.”

Filed Under: Home is Where the Hearth is, Life, Seasons

Reader Interactions

Comments

  1. agreenbanana says

    December 16, 2010 at 7:20 pm

    love those ornaments! especially the mushroom, it looks so real.

    we put our first tree up together this year. the blue cypress smells so good and isn't dropping any fluff either.

    do you ever add an ribbon bows to your tree? we have some i've made from salvaged gift wrap. it gives the tree a vintage look, and they don't need hooks.

    great history of the tree, as well. i feel so much more informed!

    Reply
  2. Plain and Joyful Living says

    December 16, 2010 at 8:12 pm

    Your tree looks beautiful.
    We cut our tree from our small acreage and they are definitely not well shapen, but they are well loved.
    Warm wishes,
    Tonya

    Reply
  3. LaraColley says

    December 16, 2010 at 11:40 pm

    Tonya, well-loved trees are the best! How wonderful to go out and cut it on your on property! We just planted a few firs in our field this year with the idea in mind that they can become part of our holiday celebrations in future years. They're still really small, though. 🙂

    Reply
  4. LaraColley says

    December 16, 2010 at 11:41 pm

    I like the ribbons and bows idea. I hadn't thought of that, but we have a whole drawer of recycled ones. Thanks!

    Reply

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Out here in Oregon, I enjoy the rough-hewn life of a modern homesteader and mountain woman, weaving the outdoors into the fabric of daily life. Whether tending this McKenzie River homestead hearth or a campfire in the backcountry, I find great enjoyment in the work of a sustainable life. Gather around as I share my tales of outdoor adventure, conservation, restoration, land stewardship, wildcrafting, handcrafting, growing food, and keeping chickens. It is my hope to share ideas and inspiration, and strengthen connections with the land and wild places. Read More…

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